Overcoming obstacles with HACCP and Food Safety Plans in your facility.
Comprehensive food safety consulting for new and existing businesses.
Writing/Editing documents for FSPCA, HACCP, SSOP, and etc.
About your consultant:
Hello! I am Kassidy Huelsebusch I am located in Central Texas. I have worked in the food safety industry since 2017 and have obtained a degree in Food Animal Science and Marketing from Angelo State University. I am certified in Cow Calf operations, ServSafe, HACCP, Allergen Management, FSPCA Preventive Controls for Human Food, Developing a Positive Food Safety Culture, and Better Process Control School.
I have a desire to help companies understand and operate with the correct food safety standards. This also includes helping companies increase their audit scores for those who have not passed audits. If you are needing revision or just a better clearer understanding of how to create your own Food Safety Plan or Food Safety protection plan, I help with that as well. I write and help consult companies virtually or in person. If you are reading this and you would like to know more information, please contact me by using any of the following contact methods below. Please give me 24-48 hours to respond.
Honestly Bare F O O D S 